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Hamilton Beach 25490A Dual Breakfast Sandwich Maker


Hamilton Beach 25490A Dual Breakfast Sandwich Maker


Forget the fast food drive-through. With the Hamilton Beach Breakfast Sandwich Maker, you can enjoy a hot, homemade breakfast sandwich in under 5 minutes. Simply place the ingredients inside, build the base of your sandwich in the bottom layer, place the egg on the cooking plate and close the lid. Slide the cooking plate out and your sandwich assembles itself. Open the lid and your hot breakfast sandwich is ready to eat. The included recipe book provides a variety of breakfast sandwich options, from the traditional egg, ham and cheese to the unique cheddar, apple, bacon and egg croissant sandwich.

  • Makes 1 to 2 sandwiches
  • Ready in 5 minutes
  • Cook delicious breakfast sandwiches in the comfort of your own home
  • Use your own fresh ingredients, including eggs, cheese and much more
  • Timer with audible tone; Quick and easy recipes included; Easy cleanup – all removable parts are dishwasher safe
  • Use your own fresh ingredients, including eggs, cheese, and much more
  • Makes 1 or 2 sandwiches
  • Quick and easy in 5 minutes
  • Timer with audible tone

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What customers say about Hamilton Beach 25490A Dual Breakfast Sandwich Maker?

  1. 631 of 668 people found the following review helpful
    5.0 out of 5 stars
    Great, for what it is, December 5, 2013
    By 
    Nick (New York) –

    First things first.

    This cooks one sandwich at a time — most people will find this silly to mention, but there are negative reviews on here that mention that as if it were a surprise.

    It takes 5 minutes to cook — this is stated on the product marketing material, and being electric, it takes additional time to warm up like-every-other-electric-heated-appliance. That warm up time is less than 5 minutes, after which you can make sandwiches back to back at 5 minute cooking intervals. Cleaning between sandwiches is a snap, I usually just use a napkin.

    It only accepts sandwiches that fit in it — really? Yes, this is mentioned in negative reviews as well. Believe it or not, if you want to make a sandwich in this appliance, you will have to find bread that fits in the thing, say, like, english muffins or mini-bagels. Oh the trauma!

    Now some caveats… you’ll need precooked meat to go in the maker. It will not fry bacon. If you looked at the picture and thought that it could fry bacon in the position it’s in, in the same amount of time it took to do an egg on top, you might need to reassess your culinary expertise. My work-around for this… precooked bacon that I place in the machine by itself during warm up, the meat is crispy by the time the maker is ready to go. No time wasted. Also, it will not make the inside of the bread crispy, since this is not touching any heated surface… see bacon remark above. I have not found this to my disliking, and rather like how it melds the sandwich altogether into one eggy, cheesey form. Others that want each item perfectly segregated might have to look elsewhere.

    I did find that if you are finicky like me and prefer the traditional breakfast sandwich arrangement… bread-cheese-meat-egg-bread, that you will have to cook your sandwich upside-down, in other words, in the bottom compartment place the top bread, then cheese, then meat; close the tray, and in the top compartment crack the egg and place the bottom bread. When finished, slide open the egg divider thingy, open the machine, and turn the sandwich right side up, and voila.

    As mentioned, cleaning is easy. The middle part completely comes off, it just unhinges and can be washed separately. If cooking sandwiches back to back, I don’t find this entirely necessary, I just quickly wipe all the surfaces with a napkin and get going. (my pre-cooked bacon routine above has the added benefit of making it even easier to clean) However, the non-stick surface alone does its job terrifically, with or without bacon grease.

    Overall I love the maker. I have a delicious breakfast sandwich in about 9 minutes from turn-on to finish, and have only one small item to clean afterwards. If I were feeding a family, of course I wouldn’t depend on a single maker, but if you assumed you could, I’m sorry, but you’re not so bright. An on-off switch would be nice, as I feel like the wear and tear on the plug would eventually be too much, but I paired my maker with a simple outlet switch I already had so I can leave it plugged in all the time, similar to this: Leviton 1469 W Plug In Switch Non Grounding

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  2. 111 of 114 people found the following review helpful
    5.0 out of 5 stars
    This is my favorite Kitchen Gadget!, November 10, 2014
    Mornings are hectic for everyone, and sometimes we don’t even have time to eat a proper breakfast because we are in such a hurry, so during my quest to find a quick and easy way to get breakfast, I stumbled upon the Hamilton Beach Breakfast Sandwich Maker.

    This device is super quick and actually helps you make a breakfast sandwich in 5 minutes or under! Who doesn’t have 5 minutes to spare for a great breakfast?!

    There are different “layers” of this Breakfast Sandwich Maker; the main cooking plate, the egg cooking plate, and the top lid. They all are made of a non stick metal and they are removable making cleaning a breeze.
    When I’m making breakfast in the morning I use an English Muffin, Roasted Turkey, Swiss Cheese, Salt, Pepper, an Egg, and sometimes Avocados if I have extra time.

    How to use the Hamilton Beach Breakfast Sandwich Maker:

    Plug in the Sandwich maker and let it heat up for about 5 minutes, the green light will illuminate when it’s heated properly
    Lower the first ring down onto the main heating plate, and add your bread choice (English muffin, bagel, small pancake etc)
    Put on cooked meats of your choice if desired, and cheese. At this point you can get creative the sky is the limit! Think about adding Avocados, Tomatoes, Sausage, Ham, Turkey, Chicken. Anything you can think of works!
    Lower the egg plate down onto the top of your last layer, crack your egg and add it to the plate, pierce the yolk if you wish.
    The directions say now you are to add your bread topper right on the uncooked egg, but I don’t like that idea so I put the lid down and let the egg cook until it’s solid on top then I add my bread.
    Let this cook for a couple minutes until your egg is done then slide out the Egg plate and your sandwich assembles itself!
    Lift up all of the rings carefully and remove your sandwich!

    I absolutely love the Hamilton Beach Breakfast Sandwich Maker. I am able to easily and quickly make myself breakfast without too much effort and without making myself late in the morning. This Sandwich maker can also be used for other sandwiches too, whatever your mind thinks up will work with this. The entire sandwich takes only a couple minutes to make, and cleanup is super easy, just lift out the rings and toss them in the dishwasher.

    I would recommend the Hamilton Beach Breakfast Sandwich Maker to anyone that finds themselves too busy to make breakfast in the morning, or someone like myself that loves different kitchen gadgets. This would make a great gift!

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  3. 488 of 524 people found the following review helpful
    5.0 out of 5 stars
    Danged clever gadget!, December 18, 2013
    By 
    Amazoniac (USA) –

    Verified Purchase(What’s this?)
    I’m gadget-crazy and bought this on a whim, and I’m pretty impressed. I read Nick’s review several times and took all of his advice. Suggest all new owners do this. My sandwich came out perfect the very first time! I used Pam spray, English muffins, ham, cheese, and an egg. Heated it up a little past the recommended time. Set a timer for five minutes. Used tongs to lift up the compartments and whaddya know! A perfect, cute little sandwich! I pulled it out with a plastic spatula and set it on a tiny cookie rack to cool so the bottom wouldn’t get soggy. Nothing leaked, nothing stuck. Very compact and tidy. Let the contraption cool, then rinse and wipe.

    The booklet that came with the thing suggested using frozen pancakes from the supermarket as the “bread.” I bought some frozen waffles instead and plan to try them tomorrow–I’ll have to trim them a little as their diameter is slightly larger than the cooking compartment.

    I’m thinking waffles, bacon or ham, thinly sliced apple, cheese, and an egg (or not). Or kaiser roll, corned beef, swiss cheese, and some sauerkraut for an nice Reuben. Or just cheese, apple, and onion, on a bagel.

    UPDATE- Dec 19, 2013.

    I’M SO FREAKING CLEVER!!

    I made my sandwich this morning using frozen waffles. Hehe. The waffles were a l-e-e-e-e-t-l-e bit too big to fit in the compartments, so I trimmed the edge with a pair of scissors. Then (this is the really good part!) I took the cut-off edge and lined the sides of the egg compartment, so when I broke the egg in there, the rim of waffle material contained it. SO CLEVER! (Feel free to notify the Nobel Prize Committee.) I put waffle on the bottom, a slice of cheese, a thin piece of ham folded over a schmear of apricot jam (those who don’t like to mix their sweets and their savories can just gag and move on), then the egg in its compartment lined with waffle material, topped with the second waffle. Five minutes cooked everything nicely. I removed the sandwich and put it on a small rack over a paper plate to cool off. By the time I finished my morning tasks, it was ready to eat.

    If precise timing is of the essence, suggest you set your timer for 4:30, to give yourself 30 seconds to run from the far corners of the house to rescue your sandwich. Five minutes was the outside limit to keep from over-browning the waffle. With an English muffin, it doesn’t matter so much as they are made of sturdier stuff.

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