Home » Kitchen & Dining » Euro Cuisine YM80 Yogurt Maker

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Euro Cuisine YM80 Yogurt Maker

Euro Cuisine YM80 Yogurt Maker

Enjoy your favorite flavor, made fresh at home with little fuss and preparation. The entire process takes between 6 to 10 hours. The yogurt maker includes seven 6-ounce glass jars with lids so you can make a different flavor in each. Timer on the side marks time when yogurt will be finished cooking. The unit has on/off switch and light indicating unit is working.

  • Seven – 6oz Glass containers allows for making up to seven different types of Flavors
  • Comes with on/off switch and light indicating unit is working
  • Glass Jars are dishwasher safe
  • Three-year warranty and BPA Free,Product Dimensions: 9.5 x 9.5 x 6 inches
  • Timer on the side marks time when yogurt will be finished cooking

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What customers say about Euro Cuisine YM80 Yogurt Maker?

  1. 550 of 571 people found the following review helpful
    5.0 out of 5 stars
    Delicious Yogurt, February 2, 2005
    mrsjpvan2 (San Francisco Bay Area) –

    Originally I ordered the Girmi yogurt maker but received the Euro Cuisine one instead. I called the company to see if it had been sent by mistake but was told that the Girmi yogurt machine does not have an indicator to let you know it’s on – a real advantage. I kept the Euro Cuisine and love it! It made delicous yogurt on my first try.

    The company representative spoke with me at length about making yogurt in this machine. You don’t have to warm the milk if it’s pasturized but it should be at room temperature along with the starter.

    I warmed the milk anyway, and made sure the starter was at room temperature and then mixed the milk and the starter in a pitcher. It’s easier to pour that way. I made 3 different kinds at once. Apricot, berry and vanilla. All were good. I did add a little sugar to the vanilla yogurt.

    I would buy this machine again.


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  2. 352 of 372 people found the following review helpful
    4.0 out of 5 stars
    Eurocuisine Yogurt Maker, March 20, 2005

    Verified Purchase(What’s this?)
    This is my first Amazon review ~ I would give this product 5 stars if it had an auto shut off and auto timer but for the price it is a beautiful yogurt maker. I am a first timer with making yogurt and had ordered the Eurocuisine AND the Donvier yogurtmaker because I was too impatient to wait for the Donvier to come (it was on a preorder basis from Amazon and the Eurocuisine was ready to ship)so I ordered both and thought I would give the Eurocuisine to my mom when the Donvier came. I must say that the very first time I made the yogurt in the Eurocuisine it came out extraordinary. The yogurt tastes like a dream! It is so good that I just cancelled my preorder for the Donvier Yogurtmaker. I was also made aware of the fact that the Donvier, as lovely as it might be, does not have glass jars like the Eurocuisine does, I believe they are plastic. While the Donvier does have the thermometer (the thermometer does not have the tempurature – it just tells you when the milk is cool enough to add the yogurt starter) auto shut off or auto timer – (the Eurocuisine has a manual timer that you set by hand – works for me!), I found the Eurocuisine just perfect. – I am so happy with this yogurtmaker I am ordering more glass jars so I can always have a supply of yogurt on hand.


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  3. 361 of 387 people found the following review helpful
    5.0 out of 5 stars
    A marvelous little machine, January 15, 2010

    This review is from: Euro Cuisine YM80 Yogurt Maker (Kitchen)
    A wonderfully simple and elegant tool. The first time I used it, my yogurt came out perfectly — firm and creamy. I used 42 ounces of Horizon organic vitamin D milk. Yes, this is whole milk. But remember, when the food producers take something out of a food, they always put something possibly dodgy back in. Look at the ingredients on skim milk. Also, 6 ounces of whole milk is only 100 calories. And Horizon milk tastes great! Great ingredients make great food.

    I boiled the milk, stirring frequently so as not to burn. It took about 20 minutes, but I just puttered around the kitchen during that time. Warm/hot milk smells heavenly! When it began to climb the sides, I took it off the heat, stuck in a candy thermometer, and set it in the sink which had cold water in it. I took 6 ounces of Stonyfield Greek style yogurt and placed it in the microwave. CAREFULLY warmed it, just a few seconds at at time until it was just barely warm so as not to kill the goodness.

    Once the milked had cooled to about 97 fahrenheit (36 celsius) I spooned a small amount into the yogurt and whisked, repeating until the mixture was very smooth, then poured, while whisking, into the warm milk. Poured it into the containers and 8.5 hours later…perfection! It was lightly tart, firm and creamy. A little dab of honey and holy smoly!

    At this point I have to make a couple of comments about what some other reviewers said. Lack of timer…really? Come now, it’s not rocket science. Just take the time you start the machine and add how many hours you want it to cook. If you’re afraid you’ll forget, then use the numbers on the side and line the little line on the lid up to that number. If you are unable to start it at bedtime and shut it off in the morning, or your life is simply too busy to be home to shut it off, or you have significant memory problems (don’t feel alone), then you probably should pay the extra 10.00 and purchase the one with the timer/shutoff. I can’t help but think it is just one more thing to possibly go wrong. I’ll take simple engineering anytime.

    Also, since this is the same product sans the timer, I read the reviews for the YM100 also. Sigh…. The following are just my thoughts on those complaints.

    The jars are a “nightmare” to clean with hand washing.
    Seriously? Has life been that easy? Take the jar into the kitchen immediately after consuming contents, run some hot water in it, replace the lid and shake. If there is any slight remainder, shove a dishcloth in there and wipe it out. When it comes time to wash, run some dishwater, and violà!

    Won’t heat in the winter.
    It’s cold as whiz right now in my house — old house, frigid outside. It worked perfectly fine. And washing your machine probably did stop it from working, bless you. Use a pitcher to pour and it won’t make a mess. And if you’re making a mess so big that wiping the machine with a damp cloth won’t take care of it, then have someone steadier pour into the jars.

    Leaking lids.
    My first thought was to put a piece of plastic wrap over the jar and then add the lid. Another reviewer had thought of this. If your yogurt is leaking after that, you have some mighty thin yogurt. Which will not be the fault of the machine (another complaint).

    And many timer issues. See above.

    Just think things through, read the manual and things will be fine. I saw very few complaints about the basic unit not working properly. If you get the occasional lemon that resides in all product lines, just send it back and have it replaced.


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